Pom Pom's Teahouse & Sandwicheria
Small, funky spot for a casual bite
Sandwich · Milk District · $
The Zagat Review
“Some of the best original sandwiches in Orlando” can be found at this “well-priced” Milk District tearoom where the “flavors create a heavenly concerto in your mouth” and the tea is equally “delicious” ; the “funky” space is either “cool” or a little “grungy” depending on whom you ask, but “the staff is extremely friendly” , so it is still a “favorite for a casual bite” ; P.S. it’s open overnight on Fridays and Saturdays.
View Menu
hours Open Today · 11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 5:00 AM
11:00 AM - 12:00 AM
12:00 AM - 12:00 AM
12:00 AM - 6:00 PM
location 67 North Bumby Avenue, Orlando, FL 32803, USA phone +1 407-894-0865 website www.pompomsteahouse.com directions Get Directions
Zagat Mentions of Pom Pom's Teahouse & Sandwicheria
Google Reviews
One of my favorite sandwich spots in town. I love the tea offerings just as much! It’s not very big in here, but I e always had good luck with an open table. They have benches out front to wait. I also enjoy grabbing it to go and enjoying my sandwich next door at Barley & Vine. Nice veggie options on the menu. They have Bluebird cupcakes too.
Kelli Matheny · March 12, 2018
This place is so freaking good. I make a point to stop here and eat everytime I am in Orlando. The Woody and the Thanksgiving sandwich are my favorites. They also have an amazing selection of hot and cold teas. The staff is always super helpful and cool. The artwork inside is always for sale and they have local artists work in there which is cool. If you live in Orlando or are just visiting you have to go to this place
Paul Liacos · March 12, 2018
The sandwiches are absolutely amazing. And the desserts are also amazing. The Salted Caramel brownie is so awesome. Take it home and have a scoop of vanilla ice cream on top of it. Thank me later. Make sure you're there for one of their late-night brunches when they serve crepes absolutely delicious.
alex nieves · March 16, 2018