Roy's Restaurant
Upscale spot for Hawaiian fusion cuisine
Asian · Dr. Phillips · $$$
The Zagat Review
4.4
Food
4.3
Decor
4.3
Service
 
"Aloha at its finest" can be found at this Restaurant Row link in Roy Yamaguchi's upscale Hawaiian chain, a "special-event favorite" that "never disappoints" , from the "flavorful" and "innovative" fusion fare to the "gracious" , "accommodating" staffers; true, it's "on the pricey side" , but the "festive" , "friendly atmosphere" helps ease the pain.
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hours Open Today · 11:00 AM - 10:00 PM
Chevron
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Sunday
11:00 AM - 9:00 PM
location 7760 West Sand Lake Road, Orlando, FL 32819, USA phone +1 407-352-4844 website www.roysrestaurant.com directions Get Directions
Known For
Private rooms
Business dining
Celebrity chef
Drinks
Special occasions
Takeout
Lively scenes
Google Reviews
4.2
(193)
Upscale restaurant in the area, very nice bar. We liked the food (though there was significant wait time to get our main course). I loved the jalapeno margarita. Great selection of appetizers, main course, few options if you are vegetarian. Food was good with some great flavor. Wonderful selection of desert. Only issue we had was it really got hot during our dining time and the overall ambience was Ok, a little dark or dingy. Overall a good place to dine in.
Madan Nagaraju · June 10, 2018
Loved this restaurant. Food was fantastic. Beautifully decorated. Excellent customer service. Seated right away. In the heart ❤️ of Dr. Phillips. Easy parking. Beautiful safe area. Date restaurant 💋😍. Wine 🍷 list. Really good appetizers. Really great selection of wines. Must try for visitors in Orlando. 👍👍
Sabina Busjith · June 16, 2018
I don't understand how this restaurant has a 4.2 rating on Google - they probably paid for all their 5-star reviews...This will be my last time I go to this Roy's restaurant. The quality of the food has gone down considerably. Our tuna tartare was so brown it looked like they used very old tuna. The steak was undercooked and smothered in a unappetizing brown sauce. The salad was incredibly watery and poor quality. And, the service was incredibly slow. Go to Season's 52 next door if you want consistently good food and prices.
Edwin Kwak · May 31, 2018