Sabatino's Italian Restaurant
Old-fashioned institution for classics
Italian · Little Italy · $$
The Zagat Review
4.1
Food
3.7
Decor
4.2
Service
 
Everything from the ‘Bookmaker' salads to the "homemade" pastas is "generously" heaped up in a way that's "more grandmother's kitchen than posh" at this eminently "reliable" "red-sauce" "landmark" in Little Italy; a staff with "personality" , plus friendly tabs and an "old-fashioned" setting, make diners "feel like family" , and late hours are nice too.
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hours Open Today · 11:30 AM - 11:45 PM
Chevron
Monday
11:30 AM - 11:45 PM
Tuesday
11:30 AM - 11:45 PM
Wednesday
11:30 AM - 11:45 PM
Thursday
11:30 AM - 11:45 PM
Friday
11:30 AM - 11:45 PM
Saturday
11:30 AM - 11:45 PM
Sunday
11:30 AM - 11:45 PM
location 901 Fawn St, Baltimore, MD 21202, United States phone +1 410-727-9414 website www.sabatinos.com directions Get Directions
Known For
Lively scenes
Google Reviews
4.0
(331)
I go there whenever I have concert tickets to Pier 6. For carry out, they bag your stuff then go over with you before you leave. Very kind! The bookmaker salad and the house dressing is yummy. All pasta dishes are good. Extra cozy place to eat. The area is called Little Italy because many Italian restaurants line the streets in both directions. I would recommend this place.
Trish Freyer · April 9, 2018
Sabatino's is the place to be if you want that feeling of being in Italy with great food and outstanding service. My wife and I go as often as we can even if we just want to stop in for salad and appetizers. I've been all around the world and I can tell you I've never tasted a Pan Fried Shrimp Parmesan better than what Sabatino's serves. As long as I'm in the Baltimore area, this is my go to for an excellent Italian meal and feel....30 years and counting for me!
IzzyPop · March 18, 2018
Very good food, quick service and a charming atmosphere. Will be coming back after the quality of food I had, their tortellini was fantastic. Perhaps more important though was the old-school classy vibe of the place, felt great to eat here.
mrmnky S · April 16, 2018