Sal And Judy's Restaurant
Intimate spot for creative Italian fare
Cajun · $$
The Zagat Review
"Go hungry" advise those acquainted with this veteran Lacombe eatery, where chef-owner Sal Impastato serves up "huge" portions of "scrumptious" "Italian food with a Creole twist" alongside pours from a "great wine list" ; although it's a bit of a hike to get there (the "only drawback" ), the "special" experience is "worth the drive" – just make sure you bring "a pickup truck for the leftovers."
View Menu
hours Closed Today
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
12:00 PM - 6:30 PM
location 27491 U.S. 190, Lacombe, LA 70445, USA phone +1 985-882-9443 website directions Get Directions
What To Order
Crab claws
Soft-shell crab Nicholas
Seafood canneloni
Insider Tip
Don’t plan your visit within the first two weeks of August, when the restaurant normally takes a summer hiatus.
Known For
Zagat Mentions of Sal And Judy's Restaurant
Google Reviews
Our family had our siblings Christmas supper here last night and it was a great experience for all of us. The food was Great and the staff was Great. We had a table of 12 and we never had to ask for anything. I would DEFINITELY recommend this place. Thanks Sal And Judy's and Merry Christmas from the Moreau Family
Vicky Chen · December 3, 2017
Worth the trip to Lacombe. We may no longer have the crab festival, but we still have Sal & Judy's for a taste of Italy in a small scenic town. The food here is excellent and all made fresh in house. It's a bit pricey, but worth it if you want to splurge and take a walk on the fine dining track. Wonderful for an intimate date or a gathering of friends and/or family. The drinks are served by talented mixologist, who know their way around a bar. If your table isn't quite ready, have a drink at the bar for a spell. This is the place to enjoy a great meal and pamper yourself a little. You only live once. Put this one on your bucket list.
Money Johnson · November 30, 2017
Great food prices as well as service. Mr. Sal has five stars in all categories.
James Cenance · January 2, 2018