Classic steakhouse with a modern spin
Steakhouse · East 70s · $$$
The Zagat Review
“Lively” and “welcoming” , this “rock-steady” UES steakhouse via Tony Fortuna is “where the locals go” for “well-prepared” beef at “serious but acceptable prices” ; just expect some “noise” and “watch out for the cougars at the bar.”
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hours Open Today · 4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 12:00 AM
11:30 AM - 2:30 PM
4:30 PM - 9:30 PM
location 1278 3rd Avenue, New York, NY 10021, USA phone +1 212-772-0404 website www.tbarnyc.com directions Get Directions
Known For
Outdoor seating
Lively scenes
Google Reviews
Great food and drinks! We had the jalapeno margaritas to drink, the rice balls as an app and the porterhouse for 2 for the main. Great service, atmosphere and food. I would recommend it. It is a bit pricey but a nice meal for a special event is normally what I've gone for so totally worth it.
kingwrekone1 · January 8, 2018
I visited T-Bar with some friends this week and we had a memorable experience worthy of sharing and recommending! Firstly, the location is perfect for those of us who are fascinated with the Upper East Side’s particular charm – but personally, the factor that always draws me back to T-Bar is the restaurant’s consistency in providing top quality and imaginative dishes. On this occasion, we started with the Guacamole and Tortilla Chips and the Angel Chicken Wings to share. The Guacamole was delicious – we were even surprised by how well the kitchen nailed this dish and considered asking them to reveal their secret recipe – absolute perfection! The chicken wings were served in a particular style, they reminded me of the chicken skewers usually served at fancy cocktail parties – I thought this was such a stylish and great idea. These were one of the best wings I have ever eaten, compliments to the kitchen again! For the main course we shared the Black Angus Porterhouse – a classic steak cut you can only find in selective New York restaurants. T-Bar had it! Perfectly cooked, tender, fresh and juicy – this is what I am looking for in a steak and T-Bar had the whole package. We ordered fries and spinach for sides. The spinach was great and a superb alternative to the creamy spinach I usually go for. Unable to resist the dessert menu, we ordered the Strawberry Sundae and Warm Apple Crisp. A perfect combination between the fresh fruit, shortcake and cream made the Sundae a perfect summer dessert and the Apple Crisp was also superb. I had the Ginger Martinis throughout the meal and it complimented all the dishes perfectly – I recommend this cocktail for warm summer nights. Of course, if you prefer wine, they have a great selection of both white and red! A delicious dinner in a lavish ambience, great service and friendly staff - T-Bar has it all! A massive well done to the kitchen and staff again, will be returning!
Edina Szirb · June 30, 2017
Incredible ambient great food and super service.
Raul Vallejo · February 11, 2018