The Zagat Review
A “great catch”, this Palisades New American seafooder hooks customers with “fresh fish prepared with care” plus an “extensive wine list” delivered by “very good” servers; yes, it’s “on the pricey side” and some find the ambiance only “so-so”, but that doesn’t keep “high-energy” crowds from packing the bar and the more “intimate” back dining room; P.S. there’s also a front market stocked with “prepared foods and cook-it-yourself fruits de mer.”
What To Order
Diners are able to pick any fish from the market case up front and ask for the chef to prepare it his way with the diner's preferences in mind.