Chef's Table at Brooklyn Fare

French | Downtown Brooklyn

“Dinner as theater” comes alive at this “king of all chef’s tables”, an 18-seat counter in a Downtown Brooklyn prep kitchen, where “inventive” chef Cesar Ramirez unveils a 20-course tasting menu of “sophisticated”, Japanese-influenced French plates; it makes for “unique” communal dining, and while it’s “impossible to get in” – and priced at $255 per person – word is this “amazing experience” is “absolutely” worth it; P.S. an outpost inside Hell's Kitchen's Brooklyn Fare-Manhattan is in the works.


200 Schermerhorn Street | Map
New York, New York 11201

Today's hours

7:00pm - 10:15pm
Monday Closed
Tuesday 7:00pm - 10:15pm
Wednesday 7:00pm - 10:15pm
Thursday 6:00pm - 12:30am
Friday 6:00pm - 12:30am
Saturday 6:00pm - 12:30am
Sunday Closed

What To Order

Tasting menu 1

Insider Tip

Getting a coveted reservation requires planning six weeks in advance and calling Monday morning at 10:30 AM on the dot when it starts accepting rezzies for the week. (Prepare to redial more times than you can count and then wait on hold. )

Chef's Table at Brooklyn Fare

200 Schermerhorn Street
New York, New York 11201

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