Goosefoot > Goosefoot MenuAmerican | Ravenswood 9-course Menu
Scallop, Sun Bloom, Lobster, Lemongrass
Begonia, Preserved Garlic, Shrimp, Pea Sprout
Tropea Onion Soup, Heirloom Tomato, Goats Milk Cheese
Big Eye Tuna, Yuzu, Radish, Soy
Potato Gnocchi, Truffle Butter, Allium
Angus Beef, Pine, Szechuan Peppercorn
Roquefort, Quince, Goji Berry, Hazelnut, Mulled Wine
"Peaches & Cream"
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