Le Bernardin

Seafood | West 50s

“Nothing short of amazing”, this “stellar” Midtown stalwart via Maguy Le Coze and chef Eric Ripert showcases an “elaborate” menu of French seafood and “extraordinary wines”, served by a “deft” team in “luxurious” environs – no surprise, it’s garnered No. 1 Food and Service honors in NYC; though the prix fixe–only dinners are “very expensive” (starting at $140), admirers insist this “magical” experience is “not just a meal”, but rather “dining perfection”; P.S. Aldo Sohm, a new nearby wine bar at 151 W. 51st Street, offers a well-curated wine list along with small plates, cheese and charcuterie.

Address

155 West 51st Street | Map
New York, New York 10019
212-554-1515
le-bernardin.com

Today's hours

12:00pm - 2:30pm, 5:15pm - 10:30pm
Monday 12:00pm - 2:30pm
5:15pm - 10:30pm
Tuesday 12:00pm - 2:30pm
5:15pm - 10:30pm
Wednesday 12:00pm - 2:30pm
5:15pm - 10:30pm
Thursday 12:00pm - 2:30pm
5:15pm - 10:30pm
Friday 12:00pm - 2:30pm
5:15pm - 11:00pm
Saturday 5:15pm - 11:00pm
Sunday Closed
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MAKE A RESERVATION AT Le Bernardin

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What To Order

Sauteed langoustine
Crispy black bass
Yellowfin tuna, foie gras and toasted baguette 1

Le Bernardin

155 West 51st Street
New York, New York 10019
212-554-1515