Narcissa

American | East Village

Chef John Fraser (Dovetail) “doesn't disappoint” at this “hot spot” in the Standard East Village Hotel, where the “complex" New American fare stars “delicious” rotisserie specialties and "amazing vegetables", some from co-owner André Balazs' upstate farm; the “attentive” staff, “sociable” crowd and “lovely”, light-filled space seal the “fab” deal.

Address

25 Cooper Square | Map
New York, New York 10003
212-228-3344
www.narcissarestaurant.com

Today's hours

11:30am - 3:00pm, 5:30pm - 12:00am
Monday 11:30am - 3:00pm
5:30pm - 11:00pm
Tuesday 11:30am - 3:00pm
5:30pm - 11:00pm
Wednesday 11:30am - 3:00pm
5:30pm - 11:00pm
Thursday 11:30am - 3:00pm
5:30pm - 11:00pm
Friday 11:30am - 3:00pm
5:30pm - 12:00am
Saturday 10:30am - 4:00pm
5:30pm - 12:00am
Sunday 10:30am - 4:00pm
5:30pm - 11:00pm
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MAKE A RESERVATION AT Narcissa

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What To Order

Rotisserie crisped beets
Carrots Wellington 1
Steamed bass

Insider Tip

Though the cocktails aren’t too shabby, oenophiles will want to seek out sommelier Ashley Santoro who often pours interesting and unusual wines by the glass using the Coravin wine system - so ask what she's opened recently.

Narcissa

25 Cooper Square
New York, New York 10003
212-228-3344

MORE ABOUT Narcissa