Neelam Indian Cusine MenuNoneBerkeley Heights Main Menu
A delicious combination of mixed vegetable fritters, delicately spiced, then fried with special batter.
Crisp turnover filled with mildly spiced potatoes and green peas. a vegetarian delight.
Turnover filled with curried minced meat.
Tender pieces of chicken delicately spiced and batter fried.
Homemade crispy flour crackers mixed with potatoes, black peas, onion and roasted lentils, tossed in homemade yogurt and topped with a tangy tamarind sauce flavored with India spices.
Thinly sliced onion batter fried, delightful flavored fritters, Served with tamarind sauce.
Tender pieces of shrimp marinated in chick pea flour then lightly fried to a mouth watering delicacy.
Neelam's combination of Chicken Tikka, Seekh Kebab, Samosa Meat and Aloo Tiki.
An assortment of neelam's finest tandoori delights: Chicken Tikka, Reshmi Kebeb and Seekh Kebeb.
A wonderful vegetarian combination of Vegetable Samosa, Mix Pakoras and Papadum.
Thin and crispy lentil wafer.
Grated cucumber in homemade yogurt, mixed with leaves and fresh herbs.
Sweet and spicy chutney.
Hot and spicy pickles from India.
A traditional soup made with lentils and vegetables, mildly flavored with fresh herbs and spices, and served with a lemon wedge.
Our heart warming soup freshly prepared with chicken, garlic, ginger, vegetables and a touch of specially blended spices.
Garden fresh vegetables garnished with freshly prepared creamy ginger, garlic, mint flavored or oil and vinegar dressing.
Buttered pan fried bread.
Deep fried puffed light bread.
The traditional indian style whole wheat bread baked in the tandoor (clay oven).
The traditional punjabi tear-drop shaped white bread baked in the tandoor (clay oven). it is delicious with or without butter.
Mild, scrumptious unleavened bread filled with onion and homemade cheese, baked in the tandoor (clay oven).
Naan flavored with fresh garlic, baked in the tandoor (clay oven).
Delightful unleavened bread stuffed with flavored potatoes and cauliflower, baked in the tandoor (clay oven).
Our special unleavened bread layered with fresh coconut mixed with raisins and nuts, then baked in the tandoor (clay oven).
Delicious multi-layered whole wheat topped with fresh mint and baked in the tandoor (clay oven).
Multi-layered bread stuffed with delicately special shredded chicken and a mixture of nuts and raisins.
Chicken marinaded in yogurt, mild spices and roasted over charcoal in the tandoor.
Tender boneless pieces of chicken marinaded chicken with flavorful spices, then roasted over charcoal in the tandoor.
Chopped lamb mixed with onions and herbs, then roasted on a skewer in the tandoor.
Cubes of homemade cottage cheese marinated with ginger and mild spices, then baked in the tandoor, Served with broiled onions and green peppers.
Succulent pieces of chicken marinated with herbs and almond paste, then roasted in the tandoor.
Mild, tender morsels of lamb marinated in our special recipe, then broiled with complimenting additions in the tandoor.
Fresh shelled shrimp, lightly seasoned and slowly broiled with complimenting additions in the tandoor.
Juicy fish filet, marinated in herbs and spices, broiled over charcoal in the tandoor and served on a bed of fresh garden salad.
Boneless pieces of chicken breast marinated in ginger and garlic malai sauce flavored with saffron & cinnamon - cooked to melt-in-your-mouth tenderness in a clay oven.
Finely cut lamb marinated in vinegar and Indian spices. Cooked in a tangy, sharp sauce served extra hot. A Goan special.
Finely chopped garden fresh spinach cooked with lamb in an authentic spicy herbal sauce.
Cubes of Lamb marinated in indian spices cooked with chopped tomatoes in a creamy sauce. A memorable dish for lamb lovers.
Boneless pieces of lamb marinated in honey, vinegar and spices, then cooked with lentils.
Fresh okra and selected pieces of lamb, marinated in herbs and cooked according to our chef's secret recipe.
A rare delicacy from northwest india. Juicy pieces of lamb specially prepared, then simmered in sour cream and black pepper flavored sauce.
Fresh American spring chopped lamb marinated in yogurt cooked with green peas and a freshly spices.
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato, onion and creamy butter sauce.
A special treat for loves of hot spicy Indian food. A delicious combination of vinegar marinated chicken cubes in a tangy sauce (mild or hot).
Boneless chicken cooked in pureed fresh garden spinach and mild spices.
Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices.
Boneless pieces of chicken marinated in honey,vinegar and indian spices and cooked with lentils.
Tender boneless pieces of white meat chicken roasted in the tandoor, then cooked in a thick tomato, onion and creamy sauce.
Juicy pieces of chicken specially prepared by the chef, then simmered in a light flavored yogurt sauce.
Boneles chicken cooked with mushrooms in a flavorful creamy sauce. A house delicacy.
The most popular India delicacy, butter chicken (tandoori baked), cooked with chopped tomatoes and a creamy sauce.
Boneless pieces of chicken cooked with onions, tomatoes and flavored with garam masala.
Large shrimp cooked in a mildly spiced sauce.
Large shrimp cooked in spicy coconut flavored sauce.
Large pieces of shrimp cooked with fresh mushrooms in a cream sauce.
Large pieces of shrimp marinated in cream and cooked in almond and onion sauce.
Juicy pieces of fish cooked in a thick tomato, onion and butter sauce.
Large pieces of shrimp cooked in spinach, flavored with fresh garlic, ginger and mild spices.
Tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce.
Fresh garden vegetable marinated in fresh ginger and garlic, then cooked with natural herbs.
Spinach and homemade Indian cheese cubes with mild spices.
Garden green peas and lightly fried homemade cheese cubes, cooked in a mildly spicy sauce.
Potatoes cooked with spinach and flavorful spices.
Florets of cauliflower stir fried with masala and potatoes,then cooked with tomato and onion.
Garden green peas and mushrooms cooked in a midly spicy sauce.
Chickpeas and potatoes cooked in a combination of garam masala and herbs.
Eggplant roasted in the tandoor and sauteed with green peas, ginger and garlic punjabi style.
Lentils cooked on slow heat and sauteed with butter, onion, tomato, ginger, and garlic.
Whole okra stuffed with oriental spices and sauteed with onions, tomatoes and peppers.
Homemade cheese stuffed in vegetable balls, cooked in amildly spiced cream sauce
A combination of mixed vegetables marinated in yogurt and cooked in cream and specially blended spices.
Homemade cottage cheese with onions and tomatoes, and cooked in a masala sauce. A special delicacy.
Vegetable dumplings sauteed in manchurian sauce.
Saffron Basmati Rice cooked with boneless pieces of chicken, cubes of lamp and shrimp.
Saffron Basmati Rice cooked with chicken tikka, broccoli, fruits and homemade cheese cubes.
Chicken Tandoori, Lamb Roganjosh, Vegetable jal-Frozi, Naan, Basmati Rice, served with Papadum and a cup of Mulligatawny Soup.
Includes Chicken Tandoori, chicken tikka, Seekh Kebab,Shrimp Tandoori, Naan, Basmati Rice, served with Papadum and a cup of Mulligatawny Soup.
A tasteful adventure with a variety consisting of Vegetable Korma, Palak Aloo, Baygan Bhurtha, Naan, Basmati Rice, served with papadum and a cup pf Mulligatawny Soup. ($2 add'l for any change of dishes)
Chicken Tikka, Seekh Kebab, Lamb Peshwri, Vegetable Jal-Frozi, Naan, Basmati Rice, served with Papadum and a cup of Mulligatawny Soup.
Flavored custard milk made with pistachios and almonds.
Authentic India ice cream flavored with pistachio and rosewater.
Juicy deep fried cheese balls dipped in honey flavored syrup.
Homemade cheese balls sweetened in milk and flavored with cardamon, garnished with rosewater and pistachio.
Choice of Mango, Rose, Vanilla or Chocolate.
Our famous tea flavored with herbs and spices.
Choice of Coke, Diet Coke, 7-Up, Ginger Ale, Club Soda.
Refreshing homemade yogurt drink flavored with rosewater served sweet or salary.
The refreshing combination of Mango Shake and our traditional Lassi Drink.
Freshly prepared (non-alcoholic).
Mango fruit-flavored shake prepared fresh.
Mango or Orange.
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