The Zagat Review
“Large, quality burgers” made from fresh ground prime beef headline the menu at this Briargrove chainlet that also pours “great” hand-spun milkshakes that will “take you back to the ‘50s”; the setting matches the fare – casual and family-friendly – no wonder the place is “always packed”; P.S. there’s a second, more limited, operation in Hobby Airport.
What To Order
It took samples from multiple bakeries across the country, but Pappas finally found a gluten-free bun that can hold up to its prime beef patty.