Penelope > Penelope MenuAmerican | Murray Hill Main Menu
chicken noodle + soup-of-the-day. served with lovely homemade bread.
romaine with vegan caesar dressing and croutons, topped with parmesan.
chopped greens with red onion, grilled veggie burger, and green apple tossed with goat cheese in a roasted garlic balsamic vinaigrette.
tossed in lemon-pesto vinaigrette with a light flurry of pecorino cheese.
artisanal greens with asparagus, grilled onion, roasted tomato, and hardboiled egg; topped with avocado, grilled chicken, and crisp bacon. Tossed in champagne vinaigrette and finished with green goddess dressing, homemade croutons, and a stilton crumble. (gasp)
grilled chicken, currants, green apple, scallions, and peppers in a sweet and spicy curry dressing, garnished with toasted coconut.
tuscan kale, pomegranate seed, sweet potato, mission figs, and ricotta salata, with maple almond dressing.
baked with fontina and pecorino, fresh peas, and white truffle, topped with breadcrumbs. Served with a side salad.
Yia Yia's Greek country recipe with rich cheeses and flaky filo dough. Served with a side salad.
tender beer battered haddock fillets served with tartar sauce, our homemade fries, and a dollop of balsamic mayo for good dippin' times.
Rich and creamy made with fava beans and smoked pork.
in a cozy cream sauce with chopped carrots, butternut squash, asparagus, and peas beneath a blanket of golden baked crust. Served with a side salad.
a bowl of our homemade soup with half of any sandwich.
with honey mustard on 7-grain toast. With a side salad.
with arugula, tomato, and pesto mayo on 7-grain. With a side salad.
swiss, fontina, and white american on sourdough. With hand-cut fries.
double bacon, lettuce, and tomato with black pepper balsamic mayo on toasted sourdough. With hand-cut fries.
thinly sliced pieces of steak, grilled with melted american cheese, peppers, onions, and mushrooms with mayo on lightly toasted somun bread. With hand-cut fries.
with crispy bacon, melted fontina, honey mustard, mayo, lettuce, and tomato on toasted baguette. With hand-cut fries.
with melted fontina, tomato, and pesto mayo on hollowed out baguette. With hand-cut fries.
flame-grilled certified angus, cheddar, red onion, tomato, green leaf lettuce, pickle, penny sauce on a brioche bun.
flame-grilled garden burger with pesto mayo, red onion, lettuce, and tomato on a toasted english muffin .
peppers, red onion, cilantro, citrus, green leaf lettuce, tomato, light wasabi mayo on a brioche bun.
Balsamic, Curry, Wasabi, Chipotle, Pesto Mayo, Pesto, Penny Sauce, or Tartar Sauce.
with Ginger Cream Cheese Frosting.
with Cream Cheese Frosting.
with Toasted Almonds.
Sometimes the struggle is real. This is the answer.
Two classic chocolate chip cookies with an ice-cold glass of milk.
with coconut, chocolate chips, and walnuts.
with Heath Bar Crunch.
with Vanilla Buttercream.
with Mocha Buttercream.
Ask about our seasonal something. Yum.
English Breakfast, Peppermint, Chamomile, Earl Grey, Green.
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