You know you’re with a keeper when they share...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
“Innovative” New American fare, a "wicked assortment of specialty cocktails" and a "loud", "lively" scene with primo “people-watching” are the draws at celeb chef Brian Malarkey's restaurants in Gaslamp and Del Mar; though some call the food "hit-or-miss", service "snooty" and bills "on the expensive side", most agree the “bar scene” is a lot of "fun."
11:30am - 2:00pm, 5:30pm - 10:00pm
|Monday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Tuesday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Wednesday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Thursday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Friday||11:30am - 2:00pm, 5:30pm - 11:00pm|
|Saturday||10:00am - 2:00pm, 5:30pm - 11:00pm|
|Sunday||10:00am - 2:00pm, 5:30pm - 10:00pm|