Shibui Japanese Restaurant > Shibui Japanese Restaurant MenuJapanese | Miami Main Menu
quickly fried fresh bits of conch with vegetables and spices.
grilled, fried or buffalo chicken marinated in special sauce.
steamed spinach with sesame seeds topped with dry fish flakes.
charcoal grilled teriyaki chicken on a skewer.
light grilled beef sashimi with ponzu sauce.
crabmeat, conch, octopus, cucumber with vinegar sauce.
baby tuna, or white fillet, onion with ginger ponzu sauce.
crabmeat, cucumber, avocado with vinegar sauce.
salmon, crabmeat, cream cheese, cucumber, avocado, scallions, mayo and lettuce.
combination of fresh fillet of raw fish. (no hamachi).
crabmeat, avocado, cucumber, nori, rice and sesame seeds.
same as above with mayo sauce.
eel, tamago, cucumber, nori, rice and sesame seeds.
avocado and raw fish on top of a new wave roll.
shrimp, crab, tamago, cucumber, shiitake, kampyo, asparagus, rice and nori.
(miso or ginger dressing).
(flavor of shiitake mushroom broth).
(soy bean soup).
(choice of miso or clear soup).
(brown or white).
homemade original tart with fresh kiwi.
made with vanilla and lots of chocolate.
the epitome of decadence.
it's a traditional florida dessert made with fresh key lime pie.
homemade ice cream made with finest green tea.
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