Burgundy Wine Dinner is only 10 days away! A limited number of tables are still available. Call today...
Smokehouse Restaurant > Smokehouse Restaurant MenuAmerican | Taneytown Dinner Menu
an assorted of artisanal cheeses w/seasonal fruit
our take on milk & cookies foie gras pastry w/foie gras mouse, served w/truffled cream
smooth cream of smoked asparagus garnished w/duck confit
large oyster combined w/sauteed bok choy and bacon, topped w/ w/a light hollandaise gratin
black angus filet of beef accented w/maryland jumbo lump crab meat and bacon, accompanied by maderia demi-glace
mainer lobster paired w/scallop mouse in acrispy coating served w/sauce deux moutarde
fillet of tuna loin, quickly seared w/a light pistachio crust complemented by grilled eggplant & fresh herb citrus sauce
tender roast quail w/a mergez sausage, pecan and pear stuffing complemented with slices of smoked duck breast
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.