Starbelly > Starbelly MenuCalifornian | The Castro Dinner Menu
Artisan selection & seasonal accompaniments.
Toscano, mortadella, sopressata & Spanish chorizo.
Preserved lemon, chili & cucumber, grilled flatbread.
Mixed greens, local goat cheese, market fruit, salt & pepper vinaigrette.
Cara cara oranges, feta & Oregon hazelnuts.
Blistered grapes, radish, pistachio & lemon vinaigrette.
Buttered bread, sweet onion marmalade & grain mustard.
Preserved lemon, hazelnuts & grilled bread.
Brown butter, sage, pumpkin seeds & shaved granna.
Escabeche, chick pea & smoked chili gastrique.
Grilled lime, cilantro & pepitas.
Mexican chorizo, market chili & cilantro.
Butter Beans, Croutons & Grana Cheese.
Herbed goat cheese & Oregon hazelnuts.
Black garlic, local goat cheese, sage & pumpkin seeds.
Sunny eggs & cilantro.
Jalapeño, arugula & green goddess dressing.
Cave aged gruyere, thyme & roasted onions.
Fresh mozzarella & basil.
Herbed Fregola, Brussels Sprouts, Cipollini & Market Citrus Salsa.
House cut fries & pickle, grilled sesame seed challah bun.
Starbelly bacon, jalapeño, tomato sauce, basil & shaved grana.
Dried pea & quinoa patty, cucumbers, white bean puree, lto & curry yogurt.
Yucca fries, grilled green onion & salsa verde.
White polenta, roasted baby root vegetables & fresh horseradish.
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