Stellina Restaurant > Stellina Restaurant MenuNoneWatertown Dinner Menu
Westfield Farm's Award winning Classic Blue and Italian-style Calibrini, and French Bucheron and Soignon Goat Brie, served with fresh fruit, honey and Harvest Nut Bread.
Prosciutto di Parma, homemade Veal and Pistachio Terrine, smoked duck pastrami and applewood-smoked Wild Boar Soppressata, with mostarda, pickled vegetables and Harvest Nut Bread
Please inquire about our daily soup
cabbage slaw, mango salsa, chipotle aioli
garlic-marinated with black bean salad, arugula, grilled tomato salsa
baby arugula with belgian endive, pine nuts, aged provolone, extra virgin olive oil & 12 year old balsamic vinegar
plum tomatoes sauteed in extra virgin olive oil, garlic & basil. served with grilled crostini & westfield farm goat cheese
mesclun, Gorgonzola, caramelized walnuts, dried cranberries, white balsamic
arugula, mint vinaigrette,imported feta cheese, almonds
Oregon morels, mushroom demi-glace, fontina & potato gratin
Boneless chicken breasts with mushrooms, prosciutto, imported wine & garlic-mashed potatoes
panko-crusted filet, marinara, parmesan, mozzarella, fresh fusilli
Grilled peach, Vidalia onion and gorgonzola salad, aged balsamic, grilled potatoes
grilled choice tenderloin, grilled Caesar salad with parmesan, French fries, chipotle aioli
honey-ginger vinaigrette, vegetable stir fry, 3-grain rice
grilled summer salsa, risotto cakes, and an arugula, orange, olive and mint salad
shrimp, scallops mussels,, garlic, lemon, capers, parsley, broccoli, handmade squid ink fettucine
Smoked Prosciutto, Hot Capicola, Genoa Salame, Garlic, Fontina & Rosemary
available with sweet or hot italian sausage, pepperoni, mushrooms, anchovies or arugula $1.50 each.
caramelized onions, garlic, parmesan and pecorino
Fresh Black Mission figs, Speck, Gorgonzola, Parmesan, Pecorino
handmade tagliarini, house-cured Berkshire pancetta, tomatoes, hot peppers and parmesan
fresh artichokes, roasted red peppers, garlic, imported feta, pine nuts
homemade with beef, veal, pork, garlic, onions, parmesan, tomato sauce. served with linguine
fresh pasta, oven-roasted eggplant, mozzarella, parmesan, marinara
layered with phyllo pastry, caramel sauce & toasted hazelnuts
with creme anglais, fresh berries and whipped cream.
Sweetened ricotta and lemon zest, pistachio nut topping.
coconut ice cream, toasted almonds, shaved coconut, homemade chocolate sauce & whipped cream
Espresso, Coconut or French Vanilla ice cream. Lemon or Raspberry sorbet
Your choice of ice cream topped with an espresso
Our classic version
Traditional Italian handmade pie filled with strawberries, rhubarb and brown sugar. Served warm with vanilla ice cream.
Lemon pound cake infused with lemon oil and served with lemon curd, blueberry sauce and whipped cream
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