The Zagat Review
A “class act” all around, this upscale surf 'n' turf chain trades in a “wide selection of fresh fish”, “interesting specials” and “fantastic cocktails”, all deemed “a little pricey but worth it”; “friendly” staffers, live piano music and an excellent happy-hour menu extend the appeal; P.S. don't miss the “awesome” all-you-can-eat crab claws on Monday nights in season.
What To Order
Head in Monday thru Friday from 4:30-6:30 PM for half-priced cocktails and select appetizers.