Tunxis Grill & Pizzeria > Tunxis Grill & Pizzeria MenuPizza | Windsor Main Menu
roma tomatoes, garlic, fresh basil and evoo. toasted ciabatta slices topped with goat cheese, drizzled balsamic glaze and shredded parmesan.
traditional hummus served with grape tomatoes, cucumber slices, celery, roasted red peppers and pita slices.
marinated in bourbon and lightly basted with bbq. served with sliced tomatoes, fresh mozzarella and pesto. drizzled with balsamic glaze.
"chargrilled" wings in one of 3 sauces: buffalo, bbq or teriyaki. served with bleu cheese and celery.
freshly sliced and breaded eggplant topped with parmesan. served with a side of marinara.
six egg roll wedges stuffed with ground corned beef, sauerkraut and swiss cheese. garnished with yellow mustard and 1000 island.
prince edward island mussels sautéed with fresh garlic in a white wine sauce or house marinara sauce. served with ciabatta.
criso-fried brussels sprouts tossed with kosher salt and served with a sweet chili aoili.
lightly breaded and crispy calamari tossed with hot cherry peppers served with chipotle aioli sauce.
hot cherry peppers and pickle chips fried until golden brown and served with a spicy aioli sauce.
crisp romaine, chilled grilled chicken, bacon, tomato, egg, red onions, kalamata olives, gorgonzola crumbles and avocado.
seared sea scallops on a bed of baby spinach with roasted red peppers, mandarin oranges, pineapples, shaved almonds and goat cheese. drizzled with a warm citrus vinaigrette dressing.
crisp romaine tossed with creamy caesar dressing, croutons and topped with shredded parmesan.
freshly sliced tomatoes, fresh mozzarella and basil, lightly drizzled with a balsamic glaze.
sliced pecan crusted chicken served chilled, dried cranberries, candied pecans, mandarin oranges and gorgonzola crumbles atop mesclun field greens. served with balsamic vinaigrette.
bourbon-marinated grilled tenderloin, grape tomatoes, red onion, roasted red peppers and shredded mozzarella on a bed of mesclun field greens. served with balsamic vinaigrette.
spinach salad with grilled chicken, roasted red peppers, red onion, grape tomatoes and goat cheese.
turkey, bacon, lettuce, tomato, american cheese and mayo on toasted rye.
grilled chicken breast, avocado, bacon, cheddar, lattuce, tomato and mayo on a grilled roll.
turkey, avocado, romaine, sliced tomatoes, freshly shredded mozzarella and horseradish mayo wrapped in a sun- dried tomato wrap.
thinly sliced ribeye smothered with american cheese, mushrooms, mayo, onions and peppers on ciabatta.
blackened chicken, cheddar, tomato and mayo on sourdough.
blackened chicken wrapped in a sun - dried tomato wrap with mayo, raspberry vinaigrette, lettuce, pineapple, bacon, tomato and cheddar.
pesto chicken breast with fresh mozzarella, sun - dried tomatoes, pesto and mayo on sourdough.
sliced corned beef topped with swiss cheese, sauerkraut and 1000 island dressing on grilled rye.
grilled mushrooms, roasted red peppers, fresh mozzarella, sun - dried tomatoes, grilled onions, mixed field greens, pesto and mayo on ciabatta.
fresh cod, dipped in beer batter and fried tom a golden brown. american cheese, tarter sauce, lettuce and tomato on a potato roll.
homestyle meatloaf served on toasted sourdough bread topped with melted cheddar cheese, red onions and bbq sauce.
tender chlcken, breaded, browned and topped with marinara, provolone and shredded mozzarella.
tender eggplant cutlets, breaded, browned and topped with green peppers, marinara, provolone and shredded mozzarella.
homemade meatballs, topped with marinara, green peppers, provolone and shredded mozzarella.
hot italian sausage, green peppers, marinara, provolone and shredded mozzarella.
grilled mushrooms, bacon, cheddar, mayo and bbq sauce on grilled sourdough.
served with lettuce and tomato on a potato roll.
served with lettuce, tomato and mayo on a potato roll.
sliced avocado, lettuce and tomato on a potato roll.
mushrooms, grilled onions, swiss cheese and mayo on a potato roll.
sliced avocado, bacon, lettuce and tomato on a potato roll.
pepperoni, ground beef and sausage layered with ricotta, mozzarella and marinara.
layers of ground beef, corn and mashed potatoes. oven baked and topped with melted provolone.
fresh scrod dipped in beer batter, and then deep fried to a golden brown. served with fries, coleslaw and tartar sauce.
breaded and topped with melted mozzarella and marinara over linguini.
8 oz. filet grilled and lightly topped with a balsamic glaze. served with chef's vegetables and garlic mashed potatoes.
bourbon-marinated and grilled to perfection. served with chef's vegetables and garlic mashed potatoes.
8 oz. filet butterflied and grilled and topped with caramelized onions, roasted red peppers and gorgonzola crumbles. served with chef's vegetables and garlic mashed potatoes.
fresh atlantic scord brushed with lemon butter, white wine and topped with seafood stuffing. served with risotto and chef's vegetables.
two housemade crab cakes coated with panko breadcrumbs, baked and drizzled with a spicy aioli sauce. served with risotto and chef's vegetables.
shrimp, scallops, calamari, scord and mussels simmered in a classic spicy red plum sauce. served over linguini.
grilled chicken topped with fresh mozarella, sun-dried tomatoes and roasted red peppers in a delicate amber marsala sauce. served over garlic mashed potatoes.
grilled atlantic salmon topped with a sweet mustard glaze. served with spinach and risotto.
mushrooms, tomatoes and blackened chicken in a cajun cream sauce. served over linguini.
penne pasta tossed in a vodka rose cream sauce.
native mushrooms and onions sauteed with an amber marsala wine sauce, served over garlic mashed potatoes.
tender breast of chicken sauteed with button mushrooms, capers and artichoke hearts in a white wine lemon butter sauce served over linguini.
cheese stuffed tortellini tossed in a tomato cream sauce with strips of grilled chicken, roasted red peppers and fresh baby spinach.
strips of grilled chicken and sausage sauteed in a zesty red sauce with green bell peppers, red onions and roasted red peppers. served over penne pasta.
sauteed jumbo shrimp, grilled chicken strips and sausage in a zesty red sauce with green bell peppers, red onions and roasted red peppers. tossed with rice and served with two garlic crostinis.
freshly sliced tomatoes, fresh mozzarella and basil with tomato sauce.
onions, peppers, mushrooms, broccoli, garlic and basil.
meatball, sausage, pepperoni, onions, peppers and mushrooms with a touch of garlic.
grilled chicken, fresh mozzarella and sun-dried tomatoes with a pesto sauce base.
grilled chicken marinated in spicy buffalo sauce with hot cherry peppers, mozzarella and crumbled gorgonzola.
mozzarella, ricotta, garlic and fresh basil.
sausage, pepperoni, bacon and meatball.
clams, bacon, garlic, basil and mozzarella with an olive oil base.
garlic mashed potatoes instead of sauce. topped with bacon, red onions and cheddar.
grilled chicken, red onions and bacon with a bbq base.
thinly sliced ribeye, onions, peppers, mushrooms and ranch dressing.
bacon, pineapple, red sauce, and mozzarella.
available for pizza or calzones: bacon, basil, broccoli, chicken, garlic, green peppers, hamburger, hot cherry peppers, mushrooms, kalamata olives, onions, pepperoni, pesto, pineapple, roasted red peppers, sausage, spinach, sun-dried tomatoes.
caramelized onions, clams, eggplant, fresh mozzarella, lump crabmeat, philly meat.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.