Zocalo Cocina Mexicana MenuMexican | Arlington Dinner Menu
freshly prepared traditional guacamole dip with corn tortillas.
cheese fondue served with a choice of poblano chiles, portabello mushrooms or mexican sausage. (this cannot be ordered for take-out.)
crispy corn tortillas topped with braised shredded pork & cojita cheese.
corn tortillas topped with pico de gallo, olives, jalapenos, pinto beans over melted cheese.
steamed corn meal stuffed with chicken or vegetables wrapped in banana leaf with mole or verde sauce.
assorted grilled vegetables in lime vinaigrette dressing on a bed of romaine lettuce.
grilled chicken breast with assorted grilled vegetables on a bed of romaine lettuce.
pickled cactus, lettuce, anejo cheese, salsa verde & mild chipotle sauce on top of crispy corn tortillas.
grilled corn tortillas topped with chihuahua cheese, onions & poblano peppers or portabello mushrooms.
charbroiled steak or chicken with grilled peppers, onions, mushrooms, bacon topped with melted cheese & cilantro on two soft corn tortillas.
traditional mexican pork stew, simmered in its own broth with chile ancho, herbs & hominy.
flour totilla with cheese, pico de gallo, bacon, pinto beans & jalapenos. served with guacamole, pico de gallo & sour cream.
flour tortilla with cheese, chicken, portabello mushrooms, onions, pico de gallo, jalapenos on a bed of salsa verde & rojo sauce.
choice of grilled chicken, beef, braised pork, poblano peppers, mashed potatoes, portabello mushrooms, black or pinto beans, mole sauce & cheese. served with guacamole, sour cream & pico de gallo.
choice of grilled chicken, steak, braised pork or mexican sausage.
choice of portabello mushrooms, poblano peppers, grilled vegetables or mashed potatoes.
shredded chicken blended with fresh orange, tomatoes & mild chile sauce.
sauteed shrimps in garlic, pico de gallo & ajilo sauce.
chicken or grilled vegetables with chocolate enriched sauce & mild chiles.
grilled bell peppers, onions, mushrooms, bacon & steak.
choice of grilled chicken, beef, or braised pork.
grilled bell peppers, onions & portabello mushrooms
shredded chicken in orange tomato sauce or grilled shredded marinated beef topped with salsa verde sauce.
cheese, tomatillo & guacamole with salsa verde sauce.
grilled chicken topped with enriched mild chocolate chile sauce.
poblano peppers & red bliss potatoes with salsa verde sauce.
shrimps sauteed in olive oil, garlic, pico de gallo with mild chipotle sauce.
shredded braised pork with salsa verde sauce.
portabello mushrooms and / or poblano peppers with salsa verde sauce.
shredded chicken with enriched tomato & jalapeno sauce.
char broiled boneless chicken breast topped with fresh orange, jalapenos, cilantro & pickled onion salsa.
two batter-fried poblano peppers stuffed with cheese on a bed of salsa verde & rojo sauce.
slow coocked shredded pork with herbs & spices topped with pickled onions.
charbroiled boneless chicken breast glazed with mild chocolate mole sauce.
jumbo shrimps sauteed in olive oil, garlic, pico de gallo & mild chipotle sauce.
shredded braised pork with tomato, orange, onions, chiles & chipotle sauce.
qaxaqueno vegetable stew with squash, zucchini, carrots, cactus & eggplant in pumpkin seed sauce.
shredded beef served on a bed of greens. garnished with red onions, tomatoes and cilantro with lime vinaigrette dressing.
batter fried white fish garnished with red cabbage, crema mexicana, raddish and freshly squeezed lime on three soft corn tortillas. served with mexican rice and pinto beans.
diced mexican sausage garnished with shredded lettuce, pico de gallo, cilantro, guacamole, sour cream and cheese on three lightly crispy corn tortillas. served with mexican rice and pinto beans.
grilled boneless chicken breast glazed with green mole sauce. served with mexican rice and black beans.
classic egg custard with rich caramel sauce.
white bread pudding with belgian & mexican chocolate. served with mango or raspberry sauce.
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