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Deli | West Village

"If you're not Italian, you will be as soon as you walk through the door" of these "old-world" butchers/salumerias, "go-to destinations" for "terrific" housemade sausages (fresh, dried and cured) and "expertly cut" pork and meats "of all varieties", plus "excellent" cheeses, oils, vinegars, housemade sauces, "ready-made specialties" and more; "fair prices" and "counter guys" who're "all smiles" ensure these "institutions" remain "perfect local" standbys; P.S. the circa-1940 West Village branch is the original, while the Bay Ridge offshoot is roomier.


260 Bleecker St | Map
New York, New York 10014

Today's hours

9:00am - 6:00pm
Monday 9:00am - 6:00pm
Tuesday 9:00am - 7:00pm
Wednesday 9:00am - 6:00pm
Thursday 9:00am - 7:00pm
Friday 9:00am - 6:00pm
Saturday 9:00am - 6:00pm
Sunday 9:00am - 3:00pm


260 Bleecker St
New York, New York 10014

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