How To: Make Biscuits With Carla Hall

By James Mulcahy  |  November 22, 2013

There's a biscuit trend afoot, and if you're looking for a quick lesson on how to make that comfort food better, look no further. We spent some time in the kitchen with former Top Chef competitor and current star on The Chew, Carla Hall, who whipped up some tasty offerings that Zagat's Maureen Giannone could only describe as "perfect."

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