How-To

How To: Make Gazpacho

By James Mulcahy  |  August 27, 2013

Is there an easier soup to make than gazpacho? A bowl of this chilly tomato blend hits the spot on a hot day without making you sweat in the kitchen. In this video we stopped by New York City's Boulud Sud and got chef Aaron Chambers to show us his recipe. Check it out above, and suscribe to our YouTube channel for more food and restaurant videos. 

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