How To: Make Gourmet Mac 'n' Cheese

By James Mulcahy  |  November 25, 2013

Put that box from the supermarket down! When you want to make mac 'n' cheese, it only takes a few extra steps to turn everyone's favorite comfort food into a gourmet treat. We caught up with chef Michael Ferraro at his NYC restaurant Macbar and he gave us some tips to amp up the gooey goodness (perfect treatment for, say, a holiday hangover). Check out the recipe in the video above and subscribe to our YouTube page for more tasty tips.

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